Conundrum is always a great option for your vino fix, a proprietary red blend that Notes has covered many times and in many ways over the years. This site has covered bottles going back nearly a decade, and be sure to cruise notes on the 2012, 2013 (there are several) and even the 2014, or others at your convenience. I am not sure how I missed a vintage in this vertical but looking to make up for that here.
It’s a flavor bomb, a tooth-stainer of a red that has fans all over the world. As with previous vintages, the 2019 Conundrum is jammy and packs in the dark berry goodness. Sampling Conundrum for the first time or the 100th you’ll surely detect the dark cherry or plum notes, the leggy red tumbling full and inky into your glass. I have occasionally whiffed a little hint of vanilla in the mix, but this particular bottle had more of the fruit than the spice as defining characteristics. It had a few minutes to breathe but was essentially ready to enjoy right away without decanting, filtering, or similar preparation.
Yes the label is eye-catching, but less so than the Wagner name (Notes covers many of those, too) for most oenophiles. On the other hand, I’ve missed recent vintages of Conundrum so the silver did work as a marketing tool.
Polished off this 2019 tonight with a healthy tilapia (white wine, butter, garlic/caper goodness), broccoli, and apple sauce dinner. Trying to make good decisions early and often in 2022, and hoping your new year is off to a similar good start. Thanks for reading and best in the year ahead.